(Right, Kay Lynn's license plate says it all. Bottom, I make a move on a black snake.)
It is such a simple thing to admit but one I have never thought necessary to admit until now: I like pain. I like it a lot. Is there any other explanation for mountain biking besides that? Or maybe I just suck so bad that what pain I feel climbing mountains is disproportionately higher than what someone like Kay Lynn feels?
Over 2 days, Kay Lynn and I did 85 miles of Shenandoah 100 course. The first day (55 miles) took over 7 hours and by the end I was toast. I ran out of water for the last hour, and though Kay Lynn shared hers, it really did not matter because I was over cooked and needed something much colder than what was left in her Camelback. As we rode back to the car, I drifted back and flagged down two dudes in a truck and asked if they had cold water. “Nope, but I got a cold beer,” the driver said as he handed me a chilled unopened Natural Lite . I graciously accepted and figured they got paid with the entertainment of watching road kill coming back to life as I chugged it down. That nasty beer was so darn good and I was energized and even buzzed for 15 minutes. It was enough to get me over a couple of climbs.
I admire Kay Lynn’s skills and sure appreciate the hospitality. It was great to hang out with someone with local knowledge and local lodging.
Day 1: Ramsey’s-Braley loop first. Then Rt. 715/ 705 to FR 95 to FR 85. Chestnut Ridge back to FR 95 and Rt. 705/ 715 back to Braley Pond. 55 miles, one cooked rider, one flat, 7 hours. Sitings: turkeys, bear
Day 2: Stokesville up Narrowback climb to FR 101 to Briery Branch Road. Up that brutal Lynn trail, down Wolf Ridge and back. 30 miles, 4 hours. Sitings: bear, deer, black snake